Argentinean Vegetarian Recipes

If the world has a "meat-eating" capital, it's probably Argentina. With the world's largest per capita beef consumption rate of 68kg/year, Argentines don't usually have a lot of love for meatless meals.

A deeper look into Argentinian cuisine reveals bright, interesting flavors that can be easily adapted to a vegetarian diet. Popular Argentinian vegetarian recipes like chimichurri, the country's favorite grilling sauce, match perfectly with smoky grilled vegetables. The country's cuisine is regionally unique in that it bears much more resemblance to its European forebears, like Spain, Italy, and France, rather than its South American counterparts.

Check out the menu on your right for our list of Argentinean vegetarian recipes!