Dosi Sambola



Cuisine: Sri Lankan

Recipe Type: Sauce

Vegetarian / Vegan: Vegan

Ingredients:

Handful fresh green chillies, washed and chopped
2 tablespoons fresh coriander
1 teaspoon black peppercorns, ground
1 teaspoon coriander seeds, ground
1/4 cup thick coconut milk
Salt to taste

Directions:

Put all ingredients in a mortar and pestle and mix well to a nice paste. If needed, add a little water

Submitted By:

Prep Time: 10 minutes

Cooking Time: n/a

Servings:

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