Vegetarian Recipes & Cooking > Venezuelan Vegetarian Recipes > Vegetarian Guasacaca Recipe

Guasacaca



Translation: Venezuelan Guacamole

Cuisine: Venezuelan

Recipe Type: Sauce

Average User Rating: 5 / 5

Vegetarian / Vegan: Vegan

Guasacaca is a Venezuelan condiment similar to guacamole, except with a little bit more of a vinegary bite.


Ingredients:

2 avocados, peeled and pitted, diced
1 green bell pepper, diced
1/2 onion, chopped
3 cloves garlic
1/3 cup olive oil
1/4 cup red wine vinegar
1 jalapeno, stems, seeds, and ribs removed, minced
1/4 cup parsley, minced
1/4 cup cilantro, minced
Salt and pepper to taste

Directions:

Add all ingredients to food processor or blender and process until smooth. Let sit for at least 1 hour.

Submitted By:

Prep Time: 1 hour

Cooking Time: n/a

Servings: 1.5 cups

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Reviews / Comments (1)  

LOVE IT! I MADE IT FOR MY FRIENDS BIRTHDAY PARTY AND IT WAS GONE IN A FLASH. THE SECRET I THINK WAS THE GARLIC.

Recipe Rating: 5 Stars

User: flor argueta
Dec.19.2010
4:53 pm

Vegetarian Guasacaca Recipe - Average User Rating: 5 / 5 - 1 Ratings, 1 Reviews