Mojo

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Translation: Garlic-Citrus Sauce

Cuisine: Cuban

Recipe Type: Sauce

Average User Rating: 4 / 5

Vegetarian / Vegan: Vegan

This tangy, garlicky sauce, also known as mojito, is commonly used on Cuban sandwiches and in Cuban egg dishes. Add a touch to a grilled vegetable sandwich to give it a Cuban twist!

Ingredients:

1/3 cup olive oil
2/3 cup sour orange juice (or half and half regular orange juice and lime juice)
6 cloves garlic, finely chopped
1/2 tsp cumin, ground
1/2 tsp. salt
1/2 tsp. pepper

Directions:

Heat olive oil over medium heat and cook garlic for 30 seconds. Add remaining ingredients and simmer for 30 seconds longer, until fragrant.

Submitted By: Chris

Prep Time: 5 minutes

Cooking Time: 2 minutes

Servings: 1 cup

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