Pol Sambola
Cuisine: Sri Lankan
Recipe Type: Sauce
Vegetarian / Vegan: Vegan
Ingredients:
1/2 grated coconut or 1 cup dried coconut
Handful fresh red small chillies (Lombok)
2 tsp salt
Juice of 2 limes
Directions:
Grind all ingredients to a fine paste with a mortar and pestle
Submitted By: Miep Kesseler
Prep Time: 10 minutes
Cooking Time: n/a
Servings:
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