Vegetarian Recipes & Cooking > Sri Lankan Vegetarian Recipes > Vegetarian Seeni Sambola Recipe

Seeni Sambola



Alternate Spellings: Sini Sambola

Cuisine: Sri Lankan

Recipe Type: Sauce

Vegetarian / Vegan: Vegan

Ingredients:

2 TB coconut oil
1 lb onions, thinly sliced
2 tablespoons chili powder
1 teaspoon ginger, minced
1 teaspoon salt
1/4 cup tamarind water
1 cup coconut milk
8 curry leaves
1 clove
1 cardamom pod, husk removed
1 stick cinnamon
1 tablespoon sugar

Directions:

Mix the sliced onions, tamarind, ginger, salt, dry roasted chilli powder, clove, cinnamon, cardamom, curry leaves, yellow powder in a bowl and let sit for 15-20 minutes. Heat the coconut oil very hot and add the mixture to it. Cover with a lid and simmer for 5 minutes. Add coconut milk and sugar and simmer for additional 10 minutes. Let it cool down and serve with rice, chapattis, naan.

Submitted By:

Prep Time: 20 minutes

Cooking Time: 15 minutes

Servings:

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