Za'atar
Alternate Spellings: Zaatar, Za'tar, Zatar, Zatr
Cuisine: Lebanese
Recipe Type: Spice
Vegetarian / Vegan: Vegan
Used as a seasoning in Arabic cuisine for hundreds of years, it is widely believed in Lebanon and Palestine that eating za'atar for breakfast will make children smarter. It is served mainly with pita and olive oil, but is also used as a seasoning for grilling and vegetables.

Ingredients:
1.5 TB thyme, ground
1/2 TB marjoram, ground
2 TB sesame seeds, toasted
2 tsp. sumac, ground
1/2 tsp salt
Directions:
Add all ingredients to a mixing bowl and stir to combine.
Submitted By: Chris
Prep Time: 5 minutes
Cooking Time: n/a
Servings: 1/3 cup
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